Eggs Benedict Casserole is a twist on a vintage eggs benedict recipe.
In case you’re having a look to modify up your same old breakfast casserole, you’ll love this model! English desserts, eggs, seasonings, and again bacon are made right into a casserole. Drizzle with a very simple hollandaise sauce (home made or packaged) you’ll be able to even best it with additional poached eggs if you happen to’d like.
A Fave Brunch Casserole
As an alternative of person servings of Eggs Benedict this casserole model takes all of the savory flavors of the eggs and hollandaise sauce and blends it with toasted cubes of English desserts and chopped Canadian bacon or ham.
Pop it into the refrigerator for a couple of hours (or in a single day) after which bake! Drizzle with hollandaise (and upload additional poached eggs if you happen to’d like) for the very best vacation meal!
Why A Casserole?
To be truthful, a standard eggs benny isn’t arduous to make however I do love this casserole as a result of…
- the entire prep is finished the day prior to
- it bakes whilst I spend time with circle of relatives or playing the vacation
- there is just one pan to clean after breakfast (since the entire prep is finished forward)
- I like strata taste casseroles
CASSEROLE The bottom of this casserole is English desserts and Canadian bacon (aka again bacon). When you’ve got leftover ham, you’ll be able to use that instead of Canadian bacon.
EGG MIXTURE Similar to maximum in a single day casseroles, this recipe makes use of a seasoned mix of eggs and milk.
TOPPINGS Eggs Benedict wishes Hollandaise sauce! Creating a blender hollandaise sauce is solely as fast as a package deal combine and it seems nice. In case you’d desire, a packaged combine works smartly too.
Upload some recent spinach, diced broccoli, even diced bell peppers!
Not obligatory Further Eggs: Whilst it’s not obligatory, you’ll be able to make further poached eggs to best the casserole (and they are able to even be completed forward of time) or perhaps a batch of oven poached eggs.
The best way to Make Eggs Benedict Casserole
Eggs Benedict Casserole is tremendous simple to position in combination, and it saves such a lot time!
- Position English desserts, Canadian bacon & inexperienced onions in a casserole dish (in step with recipe beneath).
- Whisk eggs, milk, and seasonings. Pour over the casserole and sit back for 4 hours (or in a single day).
- Bake casserole in step with recipe directions, taking away foil for final ½ hour.
- Whilst the casserole is baking, get ready Hollandaise sauce. Serve baked casserole with Hollandaise sauce, & garnish with inexperienced onions, if desired.
Are you able to Make Forward?
This casserole is easiest for making forward! The baked English muffin cubes absorb the savory egg batter whilst it chills within the fridge, releasing up your time and effort for different prep—or possibly simply dozing in? Serve along some Rainbow Fruit Kabobs with Fruit Dip for a in point of fact particular brunch. Why now not have a tumbler of Raspberry Mimosas & Mocktails for each adults and children?
Are you able to Freeze?
- In case you plan to freeze this casserole bake as directed and funky totally. Lower into squares and freeze in person parts.
- Don’t freeze the casserole with Hollandaise sauce as it is going to develop into grainy as soon as it thaws.
Breakfast for a Crowd
Did your circle of relatives love this Eggs Benedict Casserole? Make sure to go away a ranking and a remark beneath!
Eggs Benedict Casserole
This breakfast casserole is a straightforward & scrumptious twist at the scrumptious eggs benedict!
Open the English desserts and position on a big baking sheet. Flip the oven directly to broil and prepare dinner the English desserts till flippantly toasted on each and every aspect. Cool and reduce into ½” cubes.
Position English desserts within the backside of a 9×9 pan. Best with Candian bacon & inexperienced onions.
In a big bowl, mix the egg aggregate. Gently spoon over English desserts. Sprinkle with cornmeal and canopy with foil.
Refrigerate no less than 4 hours or in a single day.
Position the pan at the counter whilst the oven preheats to 350°F.
Bake lined for half-hour. Take away foil and bake an extra 20-25 mins or till a knife inserted within the heart comes out blank.
Whilst the casserole is baking, get ready hollandaise sauce in line with recipe or package deal instructions.
Permit resting 10 mins prior to reducing. If desired, poach further runny eggs to position on best whilst the casserole bakes (see notes beneath).
Lower into squares and serve with Hollandaise sauce and further paprika if desired.
Dietary data does now not come with not obligatory pieces.
Not obligatory Eggs on Best
Poached or fried eggs may also be added on best prior to the hollandaise sauce if desired.
Poach eggs forward of time As soon as poached, upload to a bowl of ice water to prevent cooking. Upload to boiling water for 1 minute prior to serving.
To Poach Eggs
Convey a big pot of water with 1 teaspoon of vinegar to a boil. Scale back warmth to a gradual simmer.
Damage one egg right into a small bowl. Slide the egg gently into the simmering water. Repeat with final eggs.
Prepare dinner till whites are set and yolks are cooked to desired doneness, about 4 mins for a medium egg.
Use a slotted spoon to take away eggs.
Energy: 298, Carbohydrates: 26g, Protein: 12g, Fats: 17g, Saturated Fats: 4g, Trans Fats: 1g, Ldl cholesterol: 171mg, Sodium: 506mg, Potassium: 206mg, Fiber: 1g, Sugar: 3g, Nutrition A: 400IU, Nutrition C: 1mg, Calcium: 115mg, Iron: 1mg
(Vitamin data equipped is an estimate and can range according to cooking strategies and types of components used.)
Key phrase highest Eggs Benedict Casserole, Eggs Benedict Casserole, Eggs Benedict Casserole recipe, how one can make Eggs Benedict Casserole
Path Breakfast, Casserole