Those prawn noodles are tremendous highly spiced and loaded with flavour. They’re additionally extremely fast and simple to make!
In case you’re after an excellent easy, but ridiculously tasty lunch – you’re gonna love those noodles. And for those who’re a spice lover you’re in for a deal with 😛 Observe me…
Prawns vs Shrimp
First issues first, let’s cope with the elephant within the room:
What’s the distinction between Prawns and Shrimp?
They’ve refined variations, such because the measurement (shrimp have a tendency to be smaller), their anatomies (variations in legs/claws and many others) and the water they swim in (shrimp marine and prawns recent water). In the United Kingdom ‘shrimp’ are in most cases tiny, however from my figuring out they’re better in the USA. So, for those who’re within the UK purchase ‘prawns’ and for those who’re within the US get your common ‘shrimp’. For all intents and functions we can imagine them each the similar for this recipe.
In each circumstances I like to recommend purchasing uncooked prawns/shrimp which might be able to cook dinner (i.e. deveined).
Pan Fried Prawns
To cook dinner the prawns we’re going to pan fry them. Prawns cook dinner in no time and best want a few minutes max. You’re taking a look to fry till they flip crimson and pick out up a golden color. Basic rule of thumb:
- Uncooked Prawn – Hangs instantly.
- Absolute best Prawn – C form.
- Overcooked Prawn – O form.
Procedure photographs: season prawns with salt, pepper and garlic powder (photograph 1), upload to sesame oil over prime warmth (photograph 2), fry either side then take away (photograph 3).
Prawn Noodle Sauce
The sauce for those noodles is amazingly easy. Right here’s what you’ll want:
- Soy sauce – All goal or gentle, no darkish. It’ll be too robust.
- Honey – Runny honey.
- Sriracha – This offers the primary layer of spice.
- Vinegar – I take advantage of rice vinegar, however white wine vinegar or lime juice will do the trick.
Even though easy, this sauce provides the easiest steadiness of candy (honey), salty (soy sauce), spice (sriracha) and bitter (vinegar).
Once more, actually easy stuff. Right here’s what you’ll want:
- Prawns & Sauce – mentioned above.
- Noodles – I love udon noodles right here. In all circumstances make certain they’re noodles that may pass instantly from packet to pan.
- Cabbage – This provides any other layer of texture, so it’s no longer simply actually prawns and noodles.
- Spring Onion – Divided into ‘company’ and ‘inexperienced’ portions.
- Ginger & Garlic – Provides a pleasing base flavour for the noodles.
- Chilli Flakes – Those upload the second one layer of spice.
- Sesame Seeds – Compliments the sesame oil and nice for garnish.
How highly spiced are those noodles?
All the time a difficult one to respond to as spice is so subjective. I really like spice and I’d say those are lovely highly spiced. To not the purpose they’re unenjoyable, however will unquestionably produce a bead of sweat or two. In case you’re in any respect weary you’ll put out of your mind or cut back the chilli flakes.
Procedure photographs: upload cabbage & company a part of onion to pan (photograph 1), fry then create room the centre of the pan (photograph 2), upload chilli flakes, ginger and garlic (photograph 3), fry then upload noodles and sauce (photograph 4), toss to melt noodles (photograph 5), upload prawns, inexperienced a part of onion and sesame seeds (photograph 6).
Serving Highly spiced Prawn Noodles
As soon as the sauce has thickened and covered the noodles, I in most cases serve up with additional chilli flakes and sesame seeds. However that’s completely not obligatory.
In case you’re on the lookout for extra fast and simple noodle recipes take a look at my Rooster Noodle Stir Fry and Peanut Butter Noodle Stir Fry!
In case you’re after any other highly spiced recipe take a look at my Highly spiced Rooster Pasta!
Alrighty, let’s tuck into the overall recipe for those highly spiced prawn noodles lets?!
The right way to make Highly spiced Prawn Noodles (Complete Recipe & Video)
Huge Pan, Tongs & Wood Spoon
Small Blending Bowl (prawns)
Small Pot (for sauce)
Sharp Knife & Cutting Board
Cabbage Shredder (not obligatory)
In a small pot mix 3 tbsp soy sauce, 2 tbsp honey, 1.5 tbsp sriracha and 1 tbsp vinegar. Position to at least one facet.
In a small blending bowl mix prawns/shrimp with a just right pinch of salt, pepper and garlic powder.
Warmth up 1 tbsp sesame oil in a big pan over prime warmth. Upload prawns/shrimp and fry for 30-45 seconds every facet, or till frivolously golden and crimson all through. Take away from pan and cut back warmth to medium.
Upload a drizzle extra oil if wanted, then upload cabbage and the company portions of spring onion. Fry for 3-5mins, or till they start to melt. Make an opening in the midst of the pan and upload garlic, ginger and chilli flakes. Fry for 1-2mins, then upload in noodles and sauce. Use your tongs to toss for 1min, or till the noodles chill out.
Upload in cooked prawns/shrimp, the fairway portions of the onion and 1 tsp sesame seeds. Proceed tossing for any other minute or so till the sauce thickens and clings to the noodles.
Serve with an additional sprinkling of sesame seeds and chilli flakes (not obligatory).
b) The right way to know when the prawns are cooked? – Basic rule of thumb:
- Uncooked – Hangs Instantly
- Cooked – C form
- Overcooked – O form
c) Noodles – You wish to have instantly to wok noodles (i.e already most commonly cooked). I just like the thick texture of udon noodles right here, however realistically and form of noodle will paintings!
d) Cabbage – That is basically so as to add any other layer of texture. If you are no longer partial to cabbage then one thing like beansprouts would additionally paintings properly!
e) How Highly spiced are the noodles? – Spice could be very subjective so it is difficult to mention. I love spice and I might say those are lovely highly spiced. If you are in any respect weary simply put out of your mind or cut back the chilli flakes, then modify on the finish if wanted.
f) Energy – consistent with portion (2 in general).
Highly spiced Prawn Noodles (Shrimp)
Quantity In step with Serving
Energy from Fats 106
% Day-to-day Worth*
Saturated Fats 1.89g9%
Trans Fats 0.048g
Polyunsaturated Fats 4.388g
Monounsaturated Fats 4.032g
Ldl cholesterol 226mg75%
Nutrition A 2016IU40%
Nutrition C 86.1mg104%
* P.c Day-to-day Values are in keeping with a 2000 calorie vitamin.
In case you cherished this Prawn Noodle Recipe then make sure you Pin it for later! Already made it or were given a query? Give me a shout within the feedback and pick out up your loose ecookbook alongside the way in which!